ecoVinyassa is an organic orange and lemon orchard in the Sóller valley, created as a farm involved in environmental education and open to visitors through a calm, self-paced experience in nature. Set beneath the dramatic rocks of the Alfabia ridge, between Fornalutx and Biniaraix, the finca offers a refreshing alternative to conventional sightseeing: a slow walk through living citrus heritage, shaped by ecology, local varieties, and the valley’s distinctive microclimate.
What to expect
Your visit is auto-guided (self-guided), allowing you to move at your own rhythm—pausing to observe the orchard’s biodiversity, learn about Sóller’s citrus culture, and enjoy the peace of a rural setting. Each booking includes one freshly squeezed organic orange juice and a typical snack, making it a simple, nourishing experience that suits mindful travelers, families, and anyone craving a grounded connection with the land.
Timing, booking & comfort
Visits last around 2 hours and require advance online reservation. The finca operates on limited days and hours, with time slots typically available from late morning to early afternoon. There is free private parking, and groups of more than 10 people are asked to arrange their visit directly with the team.
Organic products from the finca
Beyond the orchard walk, ecoVinyassa produces a small selection of organic, farm-based goods made from fully ripened fruit and hand-harvested botanicals. These include orange and lemon jams, carefully dried herbs and flowers for infusions, orange blossom (azahar), and preserved citrus peels—ideal for home rituals, gifting, and conscious culinary use.
For a quiet, nature-rooted micro-adventure in the Tramuntana foothills, ecoVinyassa offers a beautifully simple formula: organic agriculture, environmental education, and a glass of fresh citrus in the sun.
